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              Conjugated Linoleic Acid Glycerides PowderProduct Name: Conjugated Linoleic Acid Glycerides Powder Specification: 60% 
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              MCT Oil PowderProduct Name: MCT Oil Powder MCT Oil Powder is a white to off-white free-flowing powder produced by spray drying, which contains 70% MCT oil from coconut oil and 30% acacia fiber. It has good diffusibility and stability in cold water, with good smell and flavour. 
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              Sunflower Seed Oil PowderProduct Name: Sunflower Seed Oil Powder Specification: 50% 
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              BromelainCAS No.: 37189-34-7 Botanical Name: Ananas comosus Part Used: Pineapple stem Country of Origin: China 
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              GalactomannanPlant Source: Cluster Bean CAS No.: 11078-30-1 HS Code: 3913900090 Molecular Formula: (C35H49O29)n 
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              Glucosamine HydrochlorideProduct Name: Glucosamine Hydrochloride CAS No.: 66-84-2 EC No.: 200-638-1 Molecular Formula: C6H13NO5·HCl Molecular Weight: 215.63 MDL No.: MFCD00135831 Beilstein No.: 4157370 
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              Cis-3-Hexenyl Acetate- CAS No.: 3681-71-8
- Molecular Formula: C8H14O2
- Molecular Weight: 142.2
- Boiling Point: 75-76℃ 23mm Hg(lit.)
- Density: 0.897 g/mL at 25℃(lit.)
- Vapour Pressure: 2.14hPa at 25℃
- FEMA: 3171
- Refractive Index: n20/D 1.427(lit.)
- Flashing Point: 135℉
- Water Solubility: 1.11 g/L at 20℃
- Storage Condition: Inert atmosphere,Room temperature, kept away from sunlight.
 
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              Turmeric PowderTurmeric powder(Curcuma powder) is a powdery product made by grinding the dry rhizome of turmeric, a plant of the genus Curcuma longa in the family Zingiberaceae. 
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              Cis-3-Hexenyl Salicylate- CAS No.: 65405-77-8
- Molecular Formula: C13H16O3
- Molecular Weight: 220.27
- EINECS No.: 265-745-8
- FEMA: 4750
- Natural Occurrence: Present in musk lily, daffodils.
 
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              Compound Food Additives Mian Xin Su-B- Type: Stabilizers and Leavening Agents
- Ingredients: Sodium Dihydrogen Phosphate, Papain, Potassium Bitartarate, Ammonium Hydrogen Carbonate, Potassium Bicarbonate, Aluminum Potassium Sulfate, Corn Starch
 
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              Xanthan Gum- Character:
- Xanthan gum is a light yellow to white flowable powder with a slight odor. Soluble in cold and hot water, neutral solution, resistant to freezing and thawing, insoluble in ethanol. Dispersed and emulsified in water to become a stable hydrophilic viscous colloid.
 
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              DHA 20% PowderOur DHA 20% Powder is made from DHA Algae Oil via emulsification, embedding and spray drying. The DHA content is not less than 20%. It can be used as a nutrition enhancement in foods and beverages. 
 
				